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NV Champagne Pascal Agrapart "7 Crus", Extra Brut, Champagne, France
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NV Champagne Pascal Agrapart "7 Crus", Extra Brut, Champagne, France

NV Champagne Pascal Agrapart "7 Crus", Extra Brut, Champagne, France

ABOUT THE WINE

“7 Crus” is sourced from seven villages across Champagne, bringing together different expressions of Chardonnay-based terroirs. The wine balances the elegance of Cîte des Blancs fruit with added depth and complexity from careful blending and reserve wines.

Produced through traditional methods with a focus on natural expression, fermentation occurs with indigenous yeasts and aging is extended to enhance texture and complexity. Its Extra Brut profile highlights freshness and minerality rather than sweetness. Pair with oysters, sushi, fresh cheeses, seafood, or simply prepared poultry.

ABOUT THE PRODUCER

Champagne Agrapart & Fils was founded in 1894 in Avize and remains a family-run estate dedicated to expressing the great chalk terroirs of the Cîte des Blancs. Today led by Pascal Agrapart, the domaine is recognized as one of Champagne’s finest grower-producers.

The estate emphasizes old vines, careful vineyard work, organic principles, natural fermentations, and minimal intervention. Agrapart’s Champagnes are admired for their precision, energy, and ability to express individual vineyard origins.

$31.50

Original: $89.99

-65%
NV Champagne Pascal Agrapart "7 Crus", Extra Brut, Champagne, France—

$89.99

$31.50

NV Champagne Pascal Agrapart "7 Crus", Extra Brut, Champagne, France

ABOUT THE WINE

“7 Crus” is sourced from seven villages across Champagne, bringing together different expressions of Chardonnay-based terroirs. The wine balances the elegance of Cîte des Blancs fruit with added depth and complexity from careful blending and reserve wines.

Produced through traditional methods with a focus on natural expression, fermentation occurs with indigenous yeasts and aging is extended to enhance texture and complexity. Its Extra Brut profile highlights freshness and minerality rather than sweetness. Pair with oysters, sushi, fresh cheeses, seafood, or simply prepared poultry.

ABOUT THE PRODUCER

Champagne Agrapart & Fils was founded in 1894 in Avize and remains a family-run estate dedicated to expressing the great chalk terroirs of the Cîte des Blancs. Today led by Pascal Agrapart, the domaine is recognized as one of Champagne’s finest grower-producers.

The estate emphasizes old vines, careful vineyard work, organic principles, natural fermentations, and minimal intervention. Agrapart’s Champagnes are admired for their precision, energy, and ability to express individual vineyard origins.

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ABOUT THE WINE

“7 Crus” is sourced from seven villages across Champagne, bringing together different expressions of Chardonnay-based terroirs. The wine balances the elegance of Cîte des Blancs fruit with added depth and complexity from careful blending and reserve wines.

Produced through traditional methods with a focus on natural expression, fermentation occurs with indigenous yeasts and aging is extended to enhance texture and complexity. Its Extra Brut profile highlights freshness and minerality rather than sweetness. Pair with oysters, sushi, fresh cheeses, seafood, or simply prepared poultry.

ABOUT THE PRODUCER

Champagne Agrapart & Fils was founded in 1894 in Avize and remains a family-run estate dedicated to expressing the great chalk terroirs of the Cîte des Blancs. Today led by Pascal Agrapart, the domaine is recognized as one of Champagne’s finest grower-producers.

The estate emphasizes old vines, careful vineyard work, organic principles, natural fermentations, and minimal intervention. Agrapart’s Champagnes are admired for their precision, energy, and ability to express individual vineyard origins.