2018 Brea Chardonnay Santa Lucia Highlands
La Estancia Vineyard, in the historic Santa Lucia Highlands, was planted in 1973 by James Harkins -
the same year his granddaughter and current vineyard manager, Erin Phillips, was born. Starting
with Chualar loam - the alluvial and porous soil, rich with granite and sandstone, provide a nourishing
environment for grape vines. The vineyard is enriched with many of Rudolph Steiner's farming
principles to enliven the soil and bring the grapes to life! Erin brings a fresh approach to farming this
43-year-old vineyard. She adds only the lightest touch to maintain balance using the essential
ingredients to growing tasty grapes: fresh soil, air, water, and most importantly adding loads of love!
2018 Brea Chardonnay Santa Lucia Highlands
La Estancia Vineyard, in the historic Santa Lucia Highlands, was planted in 1973 by James Harkins -
the same year his granddaughter and current vineyard manager, Erin Phillips, was born. Starting
with Chualar loam - the alluvial and porous soil, rich with granite and sandstone, provide a nourishing
environment for grape vines. The vineyard is enriched with many of Rudolph Steiner's farming
principles to enliven the soil and bring the grapes to life! Erin brings a fresh approach to farming this
43-year-old vineyard. She adds only the lightest touch to maintain balance using the essential
ingredients to growing tasty grapes: fresh soil, air, water, and most importantly adding loads of love!
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Description
La Estancia Vineyard, in the historic Santa Lucia Highlands, was planted in 1973 by James Harkins -
the same year his granddaughter and current vineyard manager, Erin Phillips, was born. Starting
with Chualar loam - the alluvial and porous soil, rich with granite and sandstone, provide a nourishing
environment for grape vines. The vineyard is enriched with many of Rudolph Steiner's farming
principles to enliven the soil and bring the grapes to life! Erin brings a fresh approach to farming this
43-year-old vineyard. She adds only the lightest touch to maintain balance using the essential
ingredients to growing tasty grapes: fresh soil, air, water, and most importantly adding loads of love!
